How Food Bridges Cultures and Fosters Diplomacy | Ali Fakhry | TEDxPasha Street
In his engaging TEDxPasha Street talk, Lebanese food blogger Ali Fakhry explores the concept of 'food diplomacy', the idea that culinary traditions can serve as a universal language, connecting diverse cultures and fostering mutual understanding. With a particular fondness for Tunisian cuisine, especially the beloved dish lablabi, Ali shares how his gastronomic adventures have led to meaningful cross-cultural dialogues. Ali Fakhry, a Lebanese food blogger enthusiast with a deep passion for Tunisian food, especially lablabi! Through his Instagram account, he shares the delicious flavors of Tunisian gastronomy with a global audience. With his infectious enthusiasm and curious spirit, Ali invites everyone to explore and appreciate the culinary diversity of the region, fostering connections between cultures. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx
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